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Meatball Dump Casserole

Introducing the Meatball Dump Casserole: a savory symphony of flavors that meld together effortlessly in a single dish. Perfect for busy weeknights or cozy gatherings, this recipe brings together tender meatballs, al dente bowtie pasta, and a rich marinara sauce, all crowned with a blanket of gooey mozzarella and sharp Parmesan cheese. With just a […]

Chunky Chocolate Cheesecake Dip

How to make Chunky Chocolate Cheesecake Dip Ingredients 1 8ounce pkg cream cheese, at room temperature 1 stick softened unsalted butter 1 slight pinch of salt 1 ½ tsp vanilla extract 2 tbsp brown sugar, use light brown for best results ¾ cup Confectioner’s Sugar 1 cup + or – miniature chocolate chips Dipping Suggestions: […]

Multi Colored Potatoes With Pork Chops

How to make Multi Colored Potatoes With Pork Chops Ingredients 6 Boneless Pork Chops 4 cups baby potatoes, cut in half ½ cup Parmesan Cheese, shredded ½ cup Butter, melted ¾ cup Breadcrumbs 1 tsp Italian Seasoning 1 tbsp Olive Oil 1 tsp Salt ½ tsp Black Pepper Instructions Preheat the oven to 400* Cover […]

Nutella Crunch Ice Cream Cake

How to make Nutella Crunch Ice Cream Cake Ingredients: 2 cups 480g Nutella 6 cups 150g Rice Krispies cereal 1 gallon 3.78L vanilla ice cream Instructions: Begin by chilling a 9 or 10 inch springform pan and a large mixing bowl in the freezer. In a large saucepan over low heat, combine 2 cups of […]

Cheesy Meatballs Casserole

How to make Cheesy Meatballs Casserole Ingredients: 2 lbs. 900g ground turkey 1 cup 120g shredded mozzarella 1/2 cup 50g grated or shredded parmesan 1 egg 2 teaspoons onion powder 2 teaspoons fresh minced garlic 1/2 teaspoon Italian seasoning blend 1/2 teaspoon fresh cracked black pepper 1/2 teaspoon Cayenne pepper optional 1/2 teaspoon crushed red […]

Crab & Shrimp Stuffed Salmon

How to make Crab & Shrimp Stuffed Salmon Ingredients 2 large filets Wild Caught Salmon 1 8 oz cup Jumbo Lump Crab 1/2 lb Shrimp 8 oz cream cheese 2 tbsp lemon juice fresh squeezed 1/4 cup parsley chopped 2 tbsp green onions 4 cloves garlic cloves minced 2 tbsp Old Bay 1 tsp cardamom […]

Carrot Cake Sheet Cake

How to make Carrot Cake Sheet Cake Carrot cake gets a bad rap because it can so often be too dry. My homemade carrot cake sheet cake is so incredibly moist because of one secret ingredient: vegetable oil! Ingredients 2 cups all-purpose flour 2 tsp baking powder 1 tsp baking soda 1 tsp ground cinnamon […]

Baked Pork Chops

How to make Baked Pork Chops Ingredients 4 Boneless Pork Chops 2 tsp Onion Powder 2 tsp Garlic Powder 1 tsp Salt 1 tsp Oregano 1 tsp Black Pepper 2 tbsp Olive Oil 1 tbsp Paprika Instructions Preheat the oven to 400* In a small bowl combine the paprika, garlic powder, onion powder, salt and […]

Cheesecake RumChata Pudding Shots

How to make Cheesecake RumChata Pudding Shots Ingredients: 1 small box instant Cheesecake Flavored pudding mix ¾ cup milk ¾ cup RumChata 1 -8 ounce tub Cool Whip whipped Topping Instructions: In a bowl add the milk, the RumChata and the instant pudding mix Add in the cool whip a little bit at a time […]

Tangy Lemon Brownies

How to make Tangy Lemon Brownies Ingredients: For the brownies: 2/3 cup softened salted butter (160 g or 5 oz) 1 cup of sugar (225 g or 7 oz) 2 large eggs 4 tablespoons of fresh lemon juice zest from 2 lemons 1/4 teaspoon of salt 1 1/4 cups of plain flour (190 g or […]