admin

How to make Root Beer Float Pie Ingredients: 3/4 cup root beer 1/2 cup milk 1 box instant vanilla pudding mix 4 serving size 1-2 Tbsp root beer extract 8 oz Cool Whip thawed 1 graham cracker crust prepared Garnish: Cherries and whipped cream Crushed root beer barrel candy Instructions Whisk together the root beer, […]

How to make Garlic Cheese Breadsticks Ingredients 1 ½ tsp garlic salt 1 tsp granulated sugar 2 cups all purpose flour 1 package dry active yeast ¾ cup warm water 1 tbsp Olive Oil 1 tsp garlic powder 4 tbsp butter, salted preferably 1 tsp Italian Seasoning 1 tbsp Parmesan Cheese, shredded or grated 2 […]

How to make Potatoes And Sausage Au Gratin Ingredients 5 or 6 Russet Potatoes 1 green bell pepper, diced 1 white onion, diced 1 tsp salt ½ tsp black pepper 1 tsp onion powder 1 tsp Garlic powder 1 tbsp Paprika 3 tbsp flour, all purpose 1 ½ cups milk 1 cup sour cream 3 […]

How to make Beef Noodle Casserole Ingredients 1 pound lean ground beef 1 medium onion, diced 2 tsp Olive Oil 2 tsp minced garlic Salt and pepper to taste 2 tsp Italian Seasoning 12 ounces egg noodles, cooked according to directions 1 16 ounce can of tomato sauce 2 cups shredded cheese, Cheddar is what […]

How to make Roasted Parmesan Creamed Onions Ingredients 4 large Sweet Onions, peeled and then sliced ½ inch thick 3 tbsp extra virgin Olive Oil 1 cup heavy cream ¼ cup white wine ¼ cup Grated Parmesan Cheese Salt and Pepper (to taste) Instructions Preheat to 375* Carefully place the onions into a parchment lined […]

How to make Crunchy Salsa With Fresh Cucumbers Ingredients 2 cups cucumber, finely chopped (peeling optional) 1/4 cup red onion, chopped 1/2 cup seeded tomato, finely chopped 1/4 tsp cumin, group 1-1/2 tsp lime juice 1 jalapeno pepper, chopped and seeded 4-1/2 tsp cilantro, chopped 1 garlic clove, minced 1/4 c sour cream 1-1/2 tsp […]

How to make CrockPot Pineapple Pork Loin Ingredients 3 pound Pork Loin, trimmed and fat removed 2 tbsp Olive Oil 1 tsp Salt 1 tsp Black Pepper 8 Garlic Cloves, freshly minced ¼ cup Soy Sauce 1 large can Pineapple Chunks, with the juice ½ cup Light brown sugar Instructions In a skillet over medium […]

How to make Beef Wellington Turnover with Sweet Chili Wine Sauce Ingredients: 1 package 490g Pepperidge Farm Puff Pastry, use both sheets 340 g Sirloin thinly sliced and chopped fine (can substitute with ground beef) 113 g Prosciutto 8 thin slices 437.5 g Chopped Mushrooms 120 g Chopped Yellow Onion 2 tablespoons Dijon Mustard ½ […]

How to make Blueberry Cream Cheese Muffins Ingredients: Streusel Crumb Topping: 2/3 cup all-purpose flour 1/3 cup light brown sugar ¼ teaspoon salt ¼ cup unsalted butter-melted Blueberry Muffins: 1 cup all-purpose flour ¼ teaspoon salt 1 teaspoon baking powder ¼ cup vegetable oil ½ cup granulated sugar 1 large egg ½ teaspoon vanilla ½ […]