Cheesecake RumChata Pudding Shots

How to make Cheesecake RumChata Pudding Shots

Ingredients:

1 small box instant Cheesecake Flavored pudding mix

¾ cup milk

¾ cup RumChata

1 -8 ounce tub Cool Whip whipped Topping

Instructions:

In a bowl add the milk, the RumChata and the instant pudding mix

Add in the cool whip a little bit at a time using a whisk

Spoon the pudding mix into shot glasses, or the disposable ‘shot glasses’

These can be garnished with graham cracker crumbs if you want.

Enjoy!

Nutrition Information:

YIELD: 16 SERVING SIZE: 1

Amount Per Serving: CALORIES: 84 | TOTAL FAT: 6g | SATURATED FAT: 2g | CARBOHYDRATES: 62g | SUGAR: 2g | PROTEIN: 4g