Crispy Cheesy Hashbrowns
How to make Crispy Cheesy Hashbrowns INGREDIENTS: * 3 small potatoes * 1/3 cup plain flour * 1 egg * 2 tbsp butter, softened * 1/2 cup shredded cheddar cheese * Pinch of sea salt * Pinch of pepper * Vegetable oil, for frying DIRECTIONS: Boil a pot of water over a high heat. Peel […]