{"id":4026,"date":"2023-04-15T00:37:42","date_gmt":"2023-04-14T17:37:42","guid":{"rendered":"https:\/\/samyenlinhchi.com\/cooking\/?p=4026"},"modified":"2023-04-15T00:37:42","modified_gmt":"2023-04-14T17:37:42","slug":"pork-chops-with-scalloped-potatoes","status":"publish","type":"post","link":"https:\/\/samyenlinhchi.com\/cooking\/pork-chops-with-scalloped-potatoes.html","title":{"rendered":"Pork Chops with Scalloped Potatoes"},"content":{"rendered":"

How to make Pork Chops with Scalloped Potatoes<\/h2>\n

\"\"<\/p>\n

Ingredients<\/h2>\n

5 potatoes, white or Yukon Gold<\/p>\n

5 pork chops<\/p>\n

1 onion sliced or diced<\/p>\n

1 cup whole milk<\/p>\n

3 cups Cheddar Cheese, shredded<\/p>\n

3 tbsp butter, unsalted<\/p>\n

Salt and pepper to taste<\/p>\n

Optional: I add chives or green onions, a sprinkle of seasoning salt and a pinch of garlic salt to boost the bland flavor<\/p>\n

Instructions<\/h2>\n

Peel and slice the potatoes, no more than \u00bc inch each slice<\/p>\n

Peel and quarter the onion, split each quarter in half<\/p>\n

Use a block of Cheddar Cheese, shred it freshly<\/p>\n

Preheat the oven to 350*<\/p>\n

Spray a baking dish<\/p>\n

In a large bowl, combine the potatoes, onions, cheese and the milk, I also add in the seasonings at this time<\/p>\n

Mix all together to combine well<\/p>\n

Put this mix into the prepared baking pan<\/p>\n

Slice the butter into equal slices and lay on top of the potato mix<\/p>\n

Place the pork chops on top of the cheese and potato mixture<\/p>\n

Bake for 50 to 55 minutes at 350*<\/p>\n

Halfway through the cooking time, flip the pork chops over<\/p>\n

Check the pork to ensure it is no longer pink, if it is, continue baking for another 15 minutes.<\/p>\n

Stab the potatoes with a fork to check for tenderness. If they also need longer, cover the baking pan with aluminum foil to prevent the meat from drying out.<\/p>\n

Enjoy!<\/p>\n

Nutrition Information:<\/h2>\n

SERVING SIZE: 1<\/p>\n

Amount Per Serving:<\/strong> CALORIES: 120 | TOTAL FAT: 12g | SATURATED FAT: 6g | UNSATURATED FAT: 6g | CHOLESTEROL: 180mg | SODIUM: 28mg | CARBOHYDRATES: 140g | SUGAR: 18g | PROTEIN: 12g<\/p>\n","protected":false},"excerpt":{"rendered":"

How to make Pork Chops with Scalloped Potatoes Ingredients 5 potatoes, white or Yukon Gold 5 pork chops 1 onion sliced or diced 1 cup whole milk 3 cups Cheddar Cheese, shredded 3 tbsp butter, unsalted Salt and pepper to taste Optional: I add chives or green onions, a sprinkle of seasoning salt and a […]<\/p>\n","protected":false},"author":1,"featured_media":4027,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/4026"}],"collection":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/comments?post=4026"}],"version-history":[{"count":1,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/4026\/revisions"}],"predecessor-version":[{"id":4028,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/4026\/revisions\/4028"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/media\/4027"}],"wp:attachment":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/media?parent=4026"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/categories?post=4026"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/tags?post=4026"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}