{"id":3632,"date":"2021-07-17T14:27:57","date_gmt":"2021-07-17T00:27:57","guid":{"rendered":"https:\/\/samyenlinhchi.com\/cooking\/?p=3632"},"modified":"2021-07-17T14:27:57","modified_gmt":"2021-07-17T00:27:57","slug":"crispy-cheesy-hashbrowns","status":"publish","type":"post","link":"https:\/\/samyenlinhchi.com\/cooking\/crispy-cheesy-hashbrowns.html","title":{"rendered":"Crispy Cheesy Hashbrowns"},"content":{"rendered":"<h2><strong>How to make Crispy Cheesy Hashbrowns<\/strong><\/h2>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter wp-image-3651 size-full\" src=\"http:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/07\/215067719_1869518836553245_8985723026087108255_n.jpg\" alt=\"\" width=\"1354\" height=\"1001\" srcset=\"https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/07\/215067719_1869518836553245_8985723026087108255_n.jpg 1354w, https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/07\/215067719_1869518836553245_8985723026087108255_n-300x222.jpg 300w, https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/07\/215067719_1869518836553245_8985723026087108255_n-1024x757.jpg 1024w, https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/07\/215067719_1869518836553245_8985723026087108255_n-768x568.jpg 768w, https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/07\/215067719_1869518836553245_8985723026087108255_n-86x64.jpg 86w\" sizes=\"(max-width: 1354px) 100vw, 1354px\" \/><\/p>\n<h2><strong>INGREDIENTS:<\/strong><\/h2>\n<p>* 3 small potatoes<\/p>\n<p>* 1\/3 cup plain flour<\/p>\n<p>* 1 egg<\/p>\n<p>* 2 tbsp butter, softened<\/p>\n<p>* 1\/2 cup shredded cheddar cheese<\/p>\n<p>* Pinch of sea salt<\/p>\n<p>* Pinch of pepper<\/p>\n<p>* Vegetable oil, for frying<\/p>\n<h2><strong>DIRECTIONS<\/strong>:<\/h2>\n<p>Boil a pot of water over a high heat. Peel and wash your potatoes, then add them to the water and boil until they are parboiled (about 6-7 minutes, they should be hard to touch but easy to grate). Drain them in a colander, and run them under cold water until cool enough to hold. Grate the potatoes.<\/p>\n<p>Beat your egg in a bowl. Add the grated potatoes, flour, softened butter, cheddar cheese, salt, pepper and then combine. Using your hands, form the mixture into patties.<\/p>\n<p>Place a splash or two of vegetable oil in a frypan and heat on medium-high. Add the patties and cook for about 3 minutes on each side, or until golden brown and crispy. Once cooked, let cool on a paper towel for a few minutes and then serve.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>How to make Crispy Cheesy Hashbrowns INGREDIENTS: * 3 small potatoes * 1\/3 cup plain flour * 1 egg * 2 tbsp butter, softened * 1\/2 cup shredded cheddar cheese * Pinch of sea salt * Pinch of pepper * Vegetable oil, for frying DIRECTIONS: Boil a pot of water over a high heat. Peel [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":3651,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/3632"}],"collection":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/users\/5"}],"replies":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/comments?post=3632"}],"version-history":[{"count":1,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/3632\/revisions"}],"predecessor-version":[{"id":3652,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/3632\/revisions\/3652"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/media\/3651"}],"wp:attachment":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/media?parent=3632"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/categories?post=3632"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/tags?post=3632"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}