{"id":3488,"date":"2021-06-08T10:00:08","date_gmt":"2021-06-07T20:00:08","guid":{"rendered":"https:\/\/samyenlinhchi.com\/cooking\/?p=3488"},"modified":"2021-06-08T10:00:08","modified_gmt":"2021-06-07T20:00:08","slug":"homemade-beef-stew","status":"publish","type":"post","link":"https:\/\/samyenlinhchi.com\/cooking\/homemade-beef-stew.html","title":{"rendered":"Homemade Beef Stew"},"content":{"rendered":"<p>It\u2019s super easy to make, you should try it.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-3489\" src=\"http:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/06\/188316993_1760408997462882_7830482348815351909_n.jpg\" alt=\"\" width=\"720\" height=\"758\" srcset=\"https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/06\/188316993_1760408997462882_7830482348815351909_n.jpg 720w, https:\/\/samyenlinhchi.com\/cooking\/wp-content\/uploads\/2021\/06\/188316993_1760408997462882_7830482348815351909_n-285x300.jpg 285w\" sizes=\"(max-width: 720px) 100vw, 720px\" \/><\/p>\n<h2>INGREDIENTS:<\/h2>\n<p>700g cubed beef stew meat.<\/p>\n<p>2 cups beef broth.<\/p>\n<p>2 large potatoes, cubed.<\/p>\n<p>3 chopped carrots.<\/p>\n<p>1 teaspoon dried rosemary.<\/p>\n<p>1 cup of fresh green beans.<\/p>\n<p>4 cups of water.<\/p>\n<p>2 tablespoons all-purpose flour.<\/p>\n<p>2 tablespoons olive oil.<\/p>\n<p>salt and pepper to taste.<\/p>\n<h2>INSTRUCTIONS :<\/h2>\n<p>STEP 1:<\/p>\n<p>Heat oil in a large pot and stir in beef and flour until browned.<\/p>\n<p>STEP 2 :<\/p>\n<p>Add water, salt, and pepper and bring to a boil over low heat for 50m minutes,<\/p>\n<p>STEP 3:<\/p>\n<p>Add chopped carrots, potatoes, and rosemary, simmer for one more hour.<\/p>\n<p>STEP 4:<\/p>\n<p>Mix in the corn, green beans, and simmer for 20 minutes.<br \/>\nLet it cool for 10 minutes, and serve it with a glass of your favorite red wine.<\/p>\n<p>ENJOY!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>It\u2019s super easy to make, you should try it. INGREDIENTS: 700g cubed beef stew meat. 2 cups beef broth. 2 large potatoes, cubed. 3 chopped carrots. 1 teaspoon dried rosemary. 1 cup of fresh green beans. 4 cups of water. 2 tablespoons all-purpose flour. 2 tablespoons olive oil. salt and pepper to taste. INSTRUCTIONS : [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3489,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"_links":{"self":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/3488"}],"collection":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/comments?post=3488"}],"version-history":[{"count":1,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/3488\/revisions"}],"predecessor-version":[{"id":3490,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/posts\/3488\/revisions\/3490"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/media\/3489"}],"wp:attachment":[{"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/media?parent=3488"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/categories?post=3488"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/samyenlinhchi.com\/cooking\/wp-json\/wp\/v2\/tags?post=3488"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}