How to make Shipwreck Style Dinner Ingredients 1 pound ground beef, lean 1 tsp Seasoning Salt 1 box macaroni and cheese, 14 ounces diced tomatoes, (you could use Rotel, tomatoes and green chiles) 1 cup frozen corn( can use leftover if you have it) 1 cup frozen peas(can use leftover if you have it) 1 […]
How to make Cajun Chicken And Broccoli Alfredo : Ingredients: 1 cup of broccoli 1 cup of Penne pasta 1 tablespoon of butter 1 tablespoon olive oil 1 1/2 lb chicken breast 4 minced garlic cloves 1 cup 35% cream 1 cup of milk 1 cup and 1/4 grated mozzarella or Monterey Jack cheese Salt […]
How to make Chicken Ranch Wraps Ingredients 4 large flour tortillas 2 cups cooked chicken, cut up or shredded ¼ cup Ranch dressing ½ cup Mozzarella cheese, shredded ¼ cup chopped parsley Instructions Shred or cut the chicken into smaller pieces Spread 1 tbsp of Ranch dressing across the entire tortilla Add ½ cup of […]
How to make The Authentic Woolworth Cheesecake Ingredients 1 -3 ounce box of instant lemon jello mix 1 cup boiling water 3 cups of crushed graham crackers 1 stick butter, unsalted and melted 8 ounces of cream cheese, softened 5 tbsp lemon juice 1 cup granulated sugar 1 can evaporated milk, or 1 ½ cups […]
How to make Spicy Garlic Butter Shrimp Ingredients 16 jumbo shrimp (1 1/2 pounds), shelled and deveined Kosher salt and freshly ground pepper 2 tablespoons extra-virgin olive oil 2 large garlic cloves, thinly sliced 1/2 cup dry white wine 2 tablespoons sambal oelek or other chile paste 1 stick (4 ounces) unsalted butter, cut into […]
How to make Chicken Tortilla Crockpot Soup Ingredients 1 pound shredded, cooked chicken 1 (15 ounce) can whole peeled tomatoes, mashed 1 (10 ounce) can enchilada sauce 1 medium onion, chopped 1 (4 ounce) can chopped green chile peppers 2 cloves garlic, minced 2 cups water 1 (14.5 ounce) can chicken broth 1 teaspoon cumin […]
How to make Crescent And Chicken Roll-ups Ingredients 2 cups cooked and shredded chicken 1 can condensed cream of chicken soup ½ cup chicken broth 1 roll crescent rolls 1 ½ cups Cheddar Cheese, shredded Instructions Preheat the oven to 400* Line a baking tray with parchment paper or aluminum foil In a large bowl, […]
How to make Homemade Buttercream Frosting Ingredients 2 tbsp heavy whipping cream 1 tsp vanilla extract 1 cup butter, unsalted and softened 3 cups Confectioners Sugar Instructions Using a hand mixer, beat the butter until it is light and fluffy Add the vanilla and beat again Begin adding the powdered sugar, ½ cup at a […]
How to make Pork Chops with Scalloped Potatoes Ingredients 5 potatoes, white or Yukon Gold 5 pork chops 1 onion sliced or diced 1 cup whole milk 3 cups Cheddar Cheese, shredded 3 tbsp butter, unsalted Salt and pepper to taste Optional: I add chives or green onions, a sprinkle of seasoning salt and a […]
How to make Polish Sausage, Sauerkraut, And Potatoes Ingredients: 5-6 Medium gold potatoes cut into large chunks 16 oz. Sauerkraut 1 ½ lb. Polish sausage cut into large pieces ½ C. Chicken broth 1 tsp. Caraway seeds 1 Bay leaf Salt and pepper to taste Instructions: Place the sauerkraut into the bottom of the crockpot. […]