Baked Philly Cheesesteak

How to make Baked Philly Cheesesteak

1 ½ pounds ground beef

2 green bell peppers, sliced thin

½ yellow onion sliced thin

2 tsp garlic, freshly minced

1 tsp Seasoned Salt

8 slices Provolone Cheese

4 large eggs

2 tsp Worcestershire Sauce

¼ cup heavy whipping cream

Preheat the oven to 350*, grease a 9×9 baking pan

In a skillet over medium high heat, brown the ground beef

Halfway through the cooking for the ground beef, add in the bell pepper and the onion

Continue to cook until the meat is thoroughly cooked and the vegetables are soft

Add the seasoning salt and the minced garlic

Saute for another 30 seconds to 1 minute

Drain the excess grease from the ground beef

Pour the ground beef into the bottom of a baking dish

Top the beef with the slices of cheese

Mix together the heavy whipping cream, the eggs and the Worcestershire Sauce

Pour over the meat mixture in the baking pan

Bake for 35 to 45 minutes, until cooked through

Enjoy!

YIELD: 6 SERVING SIZE: 1